Savory Ricotta Chive Waffles
A savory waffle to eat with soft scrambled eggs and bacon (or anywhere you would eat toast!).
breakfast for dinner
In a small bowl, beat the egg whites on high until they form stiff peaks. Set aside.
In a large bowl, mix together the flour, baking powder, and salt. Pour in the melted butter, milk, ricotta cheese, and chives and beat ingredients together until smooth.
Gently fold in the beaten egg whites.
Pour your waffle batter into your waffle iron and cook according to the manufacturer's directions.
Recipe yields approx 12 mini waffles (or 6 full-size waffles), serving approx 2-3 people.
Savory Ricotta Chive Waffles https://www.breakfastfordinner.net/savory-ricotta-chive-waffles/