
Sunday was our 1 year anniversary of being engaged! The countdown to the wedding begins! We love to celebrate the little things around here - it’s always a good excuse to open up a nice bottle of wine! 😉
To celebrate, we went for a walk on the beach where J proposed, and then came home and made a delicious dinner together - cooking in the kitchen with him is one of our favourite things to do together. We made beef tenderloin (!), garlic mashed potatoes, and roasted brussels sprouts. For dessert I whipped up one of my famous apple crisps using the recipe that’s been passed down through my family.
As I was sprinkling the crumble topping on top of the sliced apples I wondered if I could turn it into a muffin topping. Streusel-topped muffins? Yes please!


